Honey Butter Chicken
Servings 1 people
Calories 164 kcal
- 4 ounces chicken cutlet
- 1 teaspoon light margarine ICBINB
- 1 teaspoon honey
- 1 pinch salt
heat a small pan over medium/high heat and spray with cooking spray
season chicken with salt then add to the heated pan
cook chicken until fully cooked, about 5 minutes per side
meanwhile, combine margarine and honey in a small bowl
once chicken is cooked, top with the honey butter mixture
Serving: 1 pieceCalories: 164kcalCarbohydrates: 6gProtein: 24gFat: 3gSaturated Fat: 1gTrans Fat: 1gCholesterol: 73mgSodium: 171mgPotassium: 423mgFiber: 1gSugar: 6gVitamin A: 34IUVitamin C: 1mgCalcium: 6mgIron: 1mg
Keyword Chicken Breast
Course Main Dish