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–+ servings

Homemade Yum Yum Sauce Recipe

this will literally taste like you just got takeout from your local hibachi place
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Prep Time 5 minutes
Cook Time 0 minutes
Resting Time 30 minutes
Course Sauce
Cuisine Takeout
Servings 4 people
Calories 24 kcal

Ingredients
 

  • ½ cup plain nonfat greek yogurt
  • ½ tablespoon rice wine vinegar
  • ½ teaspoon plain unsweetened almond milk
  • 1 teaspoon sugar free ketchup
  • ½ teaspoon sriracha sauce
  • ½ teaspoon granular sugar replacement Splenda or Swerve
  • ¼ teaspoon garlic powder
  • ⅛ teaspoon paprika

Instructions

  • Combine all ingredients for the yum yum sauce in a small container. Add more or less sriracha to taste. Store in the fridge for at least 30 minutes, or all day, to allow the flavors to form together.

Nutrition

Calories: 24kcalCarbohydrates: 4gProtein: 2gFat: 1gCholesterol: 1mgSodium: 23mgPotassium: 29mgFiber: 1gSugar: 3gVitamin A: 6IUVitamin C: 1mgCalcium: 1mgIron: 1mg
Course Sauce
Cuisine Takeout
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!