Place yogurt, sugar and vanilla in a blender and blend until smooth. You can also vigorously stir together

Line a 9x13 pan or casserole dish with parchment paper then pour the yogurt out onto it. Spread until smooth and even

Crush candy canes up in a sealed plastic baggie

Sprinkle crushed candy canes and chocolate chips over the yogurt mixture

Freeze for 6-8 hours, or overnight

Once compeltely frozen, remove from freezer and let thaw for 5 minutes. Cut/ break into 16 pieces and enjoy!