Go Back
+ servings

Sheet Pan Sausage and Potatoes

easy, delicious and flavorful, all on one sheet pan
5 from 1 vote
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Main Course, Main Dish
Cuisine American
Servings 4 people

Ingredients
 

  • 8 honey gold potatoes
  • 1 teaspoon olive oil
  • 4 cloves minced garlic
  • ¼ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon cajun seasonings
  • 1 bell pepper
  • ¼ white onion
  • 3 fully cooked links of sausage Boar's Head, Chicken Chorizo

Instructions

  • Preheat oven to 425 degrees F
  • Slice each potato up into 8 pieces
  • Grease a baking tray with cooking spray
  • Place potatoes on the baking tray then drizzle on the oil, toss to coat
  • Add the minced garlic and seasonings, toss to coat
  • Bake for 20 minutes, flipping halfway
  • Meanwhile, slice up the onion, bell pepper and chicken sausage
  • After the 20 minutes, add the onion, pepper and sausage to the pan with the potatoes, toss to coat
  • Bake for another 10 minutes, or until desired wellness
💚: 4
💙: 4
💜: 3
✔️: 180 calories
Course Main Course, Main Dish
Cuisine American
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!