Go Back
+ servings

Herb Roasted Fries

No ratings yet
Course Sides
Servings 2 people

Ingredients
 

  • 1 large white potato
  • 1 teaspoon light olive oil
  • ¼ teaspoon parsley
  • ¼ teaspoon rosemary
  • ¼ teaspoon oregano
  • ¼ teaspoon garlic powder
  • teaspoon salt
  • 1/16 teaspoon black pepper

Instructions

  • Preheat oven to 425 degrees and grease a baking tray with cooking spray
  • Cut potato lengthwise, into French Fry shaped slices Place on baking tray, drizzle with oil and toss to evenly coat
  • In a small bowl, combine the rest of the ingredients, stirring to mix. Sprinkle on potatoes and toss to evenly coat
  • Cook for 25-30 minutes, stirring/flipping every 10 minutes
myWW Points per Serving:
💚: 4
💙: 4
💜: 4
✔️: 250 calories
Course Sides
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!