Who’s wishing it was Friday already!? Well now it can be with my delicious herb roasted fries!!

Seriously, how amazing do these look! I love the fresh flavors of herbs to spice up a classic dish.

Herb Roasted Fries

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Course Sides

Servings 2 people

Ingredients

 

• 1 large white potato
• 1 teaspoon light olive oil
• 1/4 teaspoon parsley
• 1/4 teaspoon rosemary
• 1/4 teaspoon oregano
• 1/4 teaspoon garlic powder
• 1/8 teaspoon salt
• 1/16 teaspoon black pepper

Instructions

• Preheat oven to 425 degrees and grease a baking tray with cooking spray
• Cut potato lengthwise, into French Fry shaped slices Place on baking tray, drizzle with oil and toss to evenly coat
• In a small bowl, combine the rest of the ingredients, stirring to mix. Sprinkle on potatoes and toss to evenly coat
• Cook for 25-30 minutes, stirring/flipping every 10 minutes

WW Points per Serving

myWW Points per Serving:

💚: 4

💙: 4

💜: 4

✔️: 250 calories

Course Sides

Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!

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