Make sure the onion is diced and the garlic is minced, set aside

Cut beef up into bite sized pieces, about ½ to 1 inch by ½ to 1 inch. Set aside

Turn your Instapot to the saute setting. When the display says HOT add in the oil and allow it to heat up

Add in the garlic and oil, sauteing for about 1-2 minutes

Add the cut up steak and seasoning with all the seasonings. Brown the steak for 3-5 minutes. Turn off the saute setting

Add the broth and Worcestershire sauce to the pot and stir to combine

Top with the pasta noodles (dry), lightly press down to cover in the liquids

Sprinkle with the parmesan cheese

Chop cream cheese up into about 6 pieces and add on top

Cover the pot and secure the lid. Make sure the valve is set to sealing. Set the pressure cook button to 5 minutes and start it

When the time is up let the pot sit for 3 minutes and then move the valve to venting. Remove the lid, mixing to combine