Mac and Cheese!
the easiest way to make rich and creamy mac and cheese with limited ingredients
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Main Dish, Sides
Cuisine American, Vegetarian
- 8 ounces pasta dry
- ½ cup plain, nonfat Greek yogurt
- 8 tablespoons cheddar cheese powder
- ⅛ cup plain, unsweetened almond milk
cook pasta according to directions and drain while leaving some water still stuck to the pasta
in a small bowl, mix together the yogurt, almond milk and cheddar cheese powder
add pasta and cheese sauce to a large bowl and stir well to combine.
Keyword Pasta
Course Main Dish, Sides
Cuisine American, Vegetarian