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+ servings

Two Ingredient Pizza

pepperoni not included, choose the topping of your choice!
4 from 1 vote
Course Main Dish
Cuisine Vegetarian
Servings 1 pizza

Ingredients
 

  • ½ cup self-rising flour
  • ½ cup plain, nonfat Greek yogurt
  • ½ tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon oregano
  • ½ cup Allie Carte homemade tomato sauce
  • ½ cup reduced fat, part skim shredded mozzarella cheese
  • 1 tablespoon reduced fat parmesan cheese

Instructions

  • Preheat oven to 425 degrees
  • Grease a baking tray with cooking spray or line with parchment paper
  • Place yogurt, flour and seasonings in a large bowl. Use a spoon to mix it all together. Once mostly all the flour is sticking to the yogurt, dump out on a clean surface
  • Spray the dough with cooking spray (I prefer the butter flavor) and knead together for about 3-5 minutes until dough like
  • Place on your greased baking tray and use your hands to press out the dough into a pizza shape, about half the width of your thumb. If it is sticking to your hand, spray your hand lightly with more cooking spray
  • Bake crust for 7-10 minutes
  • Remove from oven and add sauce, cheese and any toppings. Bake for another 7-10 minutes, until desired wellness
myWW Points per Pizza:⠀⠀⠀⠀⠀⠀⠀⠀⠀
💚: 12
💙: 11
💜: 11
✔️: 450 calories
Keyword Two Ingredient Dough
Course Main Dish
Cuisine Vegetarian
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!