Easy orange chicken! You all know I LOVE my fakeout takeout! The sauce is just three ingredients and zero points! It’s so easy to make when you want to whip up a delicious meal but don’t have time.

How many WW points is this now?! Click on the link below and it will take you to the recipe I made within your own WW app. Your specific points will be calculated, and you can track that.

Easy Orange Chicken

about 13 pieces per serving

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Course Main Dish

Cuisine Takeout

Servings people

Ingredients

16 ounces chicken tenderloins about 9 pieces
3.5 tablespoons sugar free orange marmalade
2 tablespoons sugar free BBQ sauce G Hughes
1 teaspoon cornstarch
¼ teaspoon salt and black pepper
1 teaspoon garlic powder and onion powder

Instructions

Cut chicken tenderloins up into bite-sized pieces, about 6 pieces per tender
Heat a pan over medium/high heat and grease with cooking spray
Sprinkle chicken with the seasonings then add to the heated pan
Cook chicken until completely cooked, about 4 minutes per side
Meanwhile, mix together orange marmalade and BBQ sauce in a small bowl. In another bowl, combine cornstarch with 1 teaspoon of cold water
Once chicken is cooked, add orange sauce to the pan and toss to coat. Add the cornstarch mixture and toss to coat
Bring to a slight boil and allow sauce to thicken for a few minutes
Add a squeeze of an orange for an extra zest!

myWW Points per Serving:⠀⠀⠀⠀⠀⠀⠀⠀⠀

💚: 1

💙: 0

💜: 0

✔️: 115 calories

Keyword Chicken Tenderloin

Course Main Dish

Cuisine Takeout

Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!

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