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Home » Recipes » Ground Chicken

November 19, 2020 Chicken/Turkey

Pizza Mac and Cheese

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PIZZA + MAC AND CHEESE = PERFECTION

Can we just stare at this photo all day!? How amazing does this look!? It’s rich, creamy and delicious. The perfect comfort food. If you have tried (and loved) my hamburger mac and cheese, this is a step up!! I made it with ground chicken here but it’s also great with ground beef, if you prefer.


How many WW points is this now?! Click on the link below and it will take you to the recipe I made within your own WW app. Your specific points will be calculated, and you can track that.

WW recipe builder

Pizza Mac and Cheese

one heaping cup per serving
5 from 1 vote
Print Recipe Pin Recipe
Course Main Dish
Servings 4 people
Calories 361 kcal

Ingredients
 

  • 6 ounces elbow pasta dry (half box)
  • 2 cloves minced garlic
  • 16 ounces ground chicken breast sub 99% fat free ground turkey breast
  • ¼ white onion diced
  • ¼ cup Allie Carte homemade tomato sauce
  • 2 tablespoons sugar free ketchup G Hughes
  • ¼ cup chicken broth fat free, low sodium
  • 2 ounces ⅓ less fat cream cheese
  • ½ cup reduced fat, 2% milk cheddar cheese
  • 16 pieces turkey pepperoni low fat
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 teaspoon oregano

Instructions

  • Cook pasta according to the package directions, drain well and set aside
  • Heat a large pan on the stove over medium heat. Spray with cooking spray
  • Add minced garlic and cook for one minute. Add diced onion and cook until soft and translucent, about 3-4 minutes
  • Add ground chicken, breaking it apart while cooking. Once slightly broken up, season with the seasonings. Cook almost through, until almost all the pink is gone
  • Add tomato sauce, broth, ketchup and stir to combine. Allow chicken to cook completely
  • Add in cream cheese and stir in until melted. Add in shredded cheddar cheese and stir until melted
  • Add in the pasta and stir to combine in the sauce
  • Cut each pepperoni into 6 pieces and add to the pasta. Toss to mix up
  • Divide evenly into four bowls

Nutrition

Serving: 1.25cupCalories: 361kcalCarbohydrates: 36gProtein: 36gFat: 7gSaturated Fat: 3gTrans Fat: 1gCholesterol: 88mgSodium: 707mgPotassium: 626mgFiber: 2gSugar: 2gVitamin A: 153IUVitamin C: 4mgCalcium: 112mgIron: 1mg
Keyword Ground Chicken/Turkey, Pasta
Course Main Dish
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!

Hamburger Mac and Cheese
Hamburger Mac and cheese is a healthy version of a homemade hamburger helper recipe. Think a Mac and cheese burger in one creamy dish.
Check out this recipe
Zero Point Marinara
One of my most useful dishes is my homemade tomato sauce. It's an amazing replacement for sauce on pizza, in pasta or as a dipping sauce! Why do I love it so much? It tastes fantastic and is zero points. It's the best way to reduce your daily points while still enjoying all the foods you love.
Check out this recipe
This is the best low calorie recipe for a weight watchers zero point tomato or marinara sauce, perfect to add to any of your dishes.
more main dish recipes here

more ground chicken recipes here

more pasta recipes here
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Categories: Chicken/Turkey Tags: stovetop

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Hey, I'm Allie! I am a 20-something-year-old, born and raised in Florida. Hello fellow foodie friend and welcome to Allie Carte Dishes! You are going to LOVE it here. I create all my own delicious recipes for everyone to enjoy. I love to reinvent classic dishes into more everyday-friendly meals for you to enjoy.

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