Ranch Carrot Bites

The super fun way to get your veggies in. These adorable little bites will have you asking for more. The flavoring is perfect and the soft, yet slight crunch to them is so good. A healthier way to eat your carrots and ranch.

The only real work in this recipe is chopping up your carrots. Just grab a good knife and it should be a breeze! Everything else is so simple. So let’s get started.

What You Need:

This dish is made in the air fryer, so obviously you will need an air fryer. And before you ask, no, sorry, I have not made this in the oven. But I have made several carrot dishes in the oven and you could easily make this in the oven!

I have a ninja double basket 6-in-1 air fryer. You can cook two separate items, at once!! And there are 6 different ways to cook. Grab that here.

Ingredients List:

  • Baby carrots
  • Olive oil
  • Ranch seasoning
  • Salt

That is it!

This is the ranch seasoning that I use. I get the big bottle because we will go through a lot of this. They have little packets too if you just want to give a little bit a shot.

What To Do:

Start by chopping your carrots up into bite sized pieces, they will look like little nubs… lol…

Then just place the carrots in a bowl and drizzle with the olive oil. Make sure you mix that up very well and evenly coat all of the carrots. Sprinkle on the ranch seasoning and salt and toss again to evenly coat. Place in a greased air fryer. Grab my air fryer here.

Air fry for 15 minutes at 400 degrees, shaking every 5 minutes.

Ranch Carrot Bites

a fun, low point way to eat some ranchy carrots
5 from 3 votes
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Sides
Servings 4 people

Equipment

Ingredients
 

  • 400 grams baby carrots 40 carrots
  • 1 tablespoon olive oil
  • 2 tablespoons ranch seasoning
  • 1/4 teaspoon salt

Instructions

  • Chop carrots up into bite sized pieces
  • Place in a bowl and pour on olive oil. Mix very well.
  • Sprinkle on Ranch seasonings and salt. Mix very well.
  • Place in a greased air fryer. Air fry at 400 degrees for 15 minutes, shaking every 5 minutes.

WW Points per Serving

๐Ÿ’™: 1
๐Ÿ’œ: 1
๐Ÿ’š: 1
โœ”๏ธ: 65 caloriesย 
Course Sides
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!
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