Crispy, crunchy, garlic parmesan-y, KALE CHIPS! Seriously, these turn out so crispy, flavorful and delicious. A great way to get some kale into your diet!

Watch me make it here:

Air Fried Kale Chips

garlic parmesan chips made from kale!

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Prep Time 5 mins

Cook Time 5 mins

Total Time 10 mins

Course Appetizer, Side Dish, Snack

Servings 4 people

Equipment

• Air Fryer

Ingredients

 

• 1 bunch kale large
• 1/2 teaspoon oil
• 1/2 teaspoon salt
• 1 teaspoon garlic powder
• 1 tablespoon reduced fat parmesan cheese

Instructions

• Slice the washed kale into strips.
• Place in a large bowl. Drizzle with oil and toss to coat.
• Sprinkle with the seasonings and toss to coat.
• Air fry at 400 degrees for 5-6 minutes, shaking halfway.

WW Points per Serving

4 points total; 1 point per serving

Course Appetizer, Side Dish, Snack

Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!

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