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Home » Recipes » Appetizer

November 22, 2021 Appetizer

Caprese

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Caprese is such a great appetizer to serve when you are having people over. I made mine into this pretty wreath shape for the holidays. You know I lightened up this dish too, while still keeping it delicious.

How many WW points is this now?! Click on the link below and it will take you to the recipe I made within your own WW app. Your specific points will be calculated and you can track that. 

WW recipe builder

This is the cheese that I used, it was really good!

Caprese

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Course Main Dish
Cuisine American, Vegetarian
Servings 8 people
Calories 96 kcal

Ingredients
 

  • 2 tomatoes
  • 8 ounces part-skim mozzarella cheese ball
  • ¼ teaspoon salt
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic glaze
  • basil fresh

Instructions

  • Slice tomatoes and mozzarella into 8 slices, each
  • Assemble your capers on a round plate. Set down the tomato slices, with a slice of mozzarella on top of each one, you may need to overlap them. Sprinkle with salt
  • Drizzle with the olive oil and balsamic glaze
  • Slice basil into thin sliced and cover the top of the caprese with basil
myWW Points per Serving:⠀⠀⠀⠀⠀⠀⠀⠀⠀
bun not included

Nutrition

Serving: 1pieceCalories: 96kcalCarbohydrates: 3gProtein: 7gFat: 6gSaturated Fat: 3gCholesterol: 18mgSodium: 250mgPotassium: 97mgFiber: 1gSugar: 2gVitamin A: 393IUVitamin C: 4mgCalcium: 225mgIron: 1mg
Course Main Dish
Cuisine American, Vegetarian
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!
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Categories: Appetizer

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  1. Sheet Pan Chicken Caprese - Allie Carte Dishes says:
    May 12, 2022 at 7:01 PM

    […] have to try my classic caprese, my caprese pasta, caprese burgers, or my spinach caprese chicken. Plus, I have a zero point, no […]

    Reply

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Hey, I'm Allie! I am a 20-something-year-old, born and raised in Florida. Hello fellow foodie friend and welcome to Allie Carte Dishes! You are going to LOVE it here. I create all my own delicious recipes for everyone to enjoy. I love to reinvent classic dishes into more everyday-friendly meals for you to enjoy.

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