Allie Carte Dishes

Breakfast

Copycat McGriddle

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I am SO lovin it! This copycat McDonald’s McGriddle is everything I want and love. McGriddles used to be one of my favorite things, but now I have a copycat version. This is packed with protein, including a chicken patty and protein pancake. Yet, has all the delicious flavors and textures of the original.

Copycat dishes are one of my favorite things to make and I hope you all enjoy this! Easy to make multiples as well.

How many WW points is this now?! Click on the link below and it will take you to the recipe I made within your own WW app. Your specific points will be calculated, and you can track that.

WW recipe builder

Copycat McGriddle

This is packed with protein, including a chicken patty and protein pancake. Yet, has all the delicious flavors and textures of the original.
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Breakfast
Cuisine Copycat
Servings 1 McGriddle
Calories 441 kcal

Equipment

  • Microwave
  • Stovetop

Ingredients
 

  • 1 chicken sausage patty Applegate
  • 1 slice cheese velveeta
  • 3 tablespoons liquid egg whites
  • 1 pinch salt

Pancakes

  • ¼ cup Kodiak flapjack and waffle mix
  • ¼ cup plain, unsweetened almond milk
  • 1 tablespoon maple syrup

Instructions

  • Combine ingredients for the pancake buns in a bowl. Set aside to let the mixture rise as you prepare the remaining ingredients.
  • Cook one sausage patty according to the package instructions.
  • Meanwhile, heat a medium sized pan over medium heat. Grease with cooking spray
  • Once heated, add the egg and sprinkle with salt.
  • If you have an egg mold, use that, otherwise, try to keep all the egg together as you scramble it. Once cooked, fold into the same shape/size as the breakfast patty. It will not be perfect, but it will taste great.
  • Remove the egg from the pan and re spray the pan with cooking spray.
  • Place a mason jar lid on the pan and grease that with cooking spray. Add half the pancake batter into the middle of the mason jar lid. Once the pancake has held its shape, remove the lid and flip the pancake. Cook until fully cooked.
  • Repeat the previous step for the second pancake patty.
  • Once everything is cooked, assemble the McGriddle.

Nutrition

Serving: 1McGriddleCalories: 441kcalCarbohydrates: 28gProtein: 28gFat: 25gSaturated Fat: 9gCholesterol: 112mgSodium: 1417mgPotassium: 137mgFiber: 1gSugar: 13gVitamin A: 1053IUVitamin C: 1mgCalcium: 369mgIron: 2mg
Keyword Meat
Course Breakfast
Cuisine Copycat
Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!
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Please bare with me as weight watchers has changed the plan. I am working on changing all of my points but it will take me some time so please be nice. The best way for me to do this is for me to link my WW recipe builder (from the app) into my blog posts. You can then click on that link and it will bring you to my recipe, within your own personal ww app, with your own personal ww points attached. Currently, there is some wording that says "click the link below for the ww recipe builder". Some posts will have the link and others will not. I am working on getting them all up but please be patient. For now, you will need to calculate your own points if there is no ww recipe builder link up.

Please note that any brand utilized in the ww recipe builder link may not be accurate. Please utilize the specific brand of your choosing.

Reader Interactions

Comments

  1. I made this using a dash waffle maker instead of frying the pancakes up and it was incredible! Will be adding this to my list of favorites to cook!

    Reply

    • That’s such a good idea! I’ll have to try it. Thank you 😊

      Reply

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