Garlic Rosemary Salmon

Flakey and delicious salmon, covered in butter, garlic and rosemary. A quick and easy way to impress your guests or prep dinner for yourself. The flavor profile is absolutely amazing and combines all my favorite things!

How many WW points is this now?! Click on the link below and it will take you to the recipe I made within your own WW app. Your specific points will be calculated, and you can track that.

Garlic Rosemary Salmon

butter, garlic and Rosemary come together for a perfect salmon

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 12 mins

Course Main Course, Main Dish

Servings 1 person

Calories 213 kcal

Equipment

• Oven

Ingredients

 

• 4 ounces salmon one filet
• ½ teaspoon old bay
• ¼ teaspoon garlic salt
• 1 tablespoon light margarine ICBINB
• 2 cloves minced garlic
• ¼ teaspoon rosemary dried

Instructions

• Preheat oven to 450 degrees. Grease a baking tray with cooking spray.
• Season salmon with the old bay and garlic salt. In a small bowl, combine the remaining ingredients. Brush as much of the margarine mixture over the salmon.
• Place salmon on a baking dish, skin side down, if it has skin. Bake for 12 minutes, or until fully cooked. If any margarine remains, brush back over the salmon.

Nutrition

Serving: 1 pieceSodium: 723mgCalcium: 35mgVitamin C: 2mgVitamin A: 608IUSugar: 1gFiber: 1gPotassium: 591mgCholesterol: 62mgCalories: 213kcalTrans Fat: 1gSaturated Fat: 3gFat: 16gProtein: 23gCarbohydrates: 3gIron: 1mg

Course Main Course, Main Dish

Tried this recipe?Mention @Allie.Carte.Dishes or tag #alliecartedishes!

Easy Garlic Butter Green Beans

the easiest way to make some delicious green beans

Check out this recipe

Perfect Instant Pot Rice

the best rice to cook amazing rice

Check out this recipe

Blackened Salmon

Check out this recipe

Balsamic-Glazed Salmon

Check out this recipe

Air Fryer Coconut Shrimp

grab your piña colada and enjoy this coconut crusted shrimp, crisped to perfection

Check out this recipe